Ayvon Zarafshon
Inside the historic walls of Itchan Kala, dining options are limited, which makes Ayvon Zarafshon stand out even more. The restaurant combines traditional and contemporary design in a way that feels both charming and refined, giving guests a genuinely elegant setting rarely found elsewhere in Khiva's old city.
The menu blends European and local Uzbek cuisine, so diners can choose between international dishes and regional specialties in the same sitting. Standouts include the region's signature shivit oshi, dill-infused green noodles, along with a variety of dumplings and a well-regarded borscht. The kitchen keeps service fast even when the restaurant is busy, and reliable WiFi makes it a practical stop for travelers who need to stay connected between meals.
Ayvon Zarafshon spans several floors, including a rooftop terrace that offers sweeping views over the old city, ideal for a quieter meal away from the main dining room on warm evenings. The overall atmosphere leans toward fine dining rather than a casual cafe, making it a good choice for a special dinner or an evening that calls for something a little more polished.
On Tripadvisor, the restaurant holds a 4.3-star rating and ranks among the top dining spots in Khiva, with guests frequently praising the quality of the food, the attentive service, and the overall value for the setting. Credit cards are accepted, adding convenience for visitors.
For travelers looking for a memorable dinner inside the ancient walls of Itchan Kala, Ayvon Zarafshon offers a rare combination of elegant atmosphere, varied cuisine, and dependable service that's hard to match nearby.











