With locations across the city, including one inside Tashkent City Mall, BOBOY Uzbek Eatery has built a small but growing presence in Tashkent, putting a modern twist on traditional national cuisine. The Tashkent City Mall branch adds a terrace with a view, while a second location on Taras Shevchenko Street operates around the clock for guests craving Uzbek food at any hour. The menu at BOBOY Uzbek Eatery covers familiar staples like plov, lagman, manti, and olot samsa, with reviewers specifically recommending the kebabs and describing the plov as a highlight when it is available. The...

Tucked into the Kiyot residential area of Tashkent's Yunusabad district, Lali has built a strong reputation as a premium Uzbek restaurant, holding a 4.7 rating and a spot among the top 30 restaurants in the city out of more than 600. The bright, Mediterranean-influenced interior blends Eastern aesthetics with modern design, filled with natural flowers and centered around an open kitchen and bar. The menu at Lali leans into hearty Uzbek classics, with bread baked fresh in tandoors right in front of guests, tender lamb shoulder, and dolma among the dishes reviewers mention most. The liver...

Located on Zulfiyakhonum Street in Tashkent, Gijduvon Premium has built a reputation for serving authentic Bukhara national cuisine in a cozy, national-style setting, earning a Travelers' Choice award along the way. The restaurant leans heavily into being family-friendly, with a children's playground featuring soft flooring, prayer rooms, and even a karaoke booth to keep younger guests entertained. The menu at Gijduvon Premium centers on hearty Uzbek dishes, with the waguri barbecue drawing particular praise as a standout second course. Live music, including saxophone performances some...

Located on Zulfiyakhonum Street in Tashkent, Gijduvon Premium has built a reputation for serving authentic Bukhara national cuisine in a cozy, national-style setting, earning a Travelers' Choice award along the way. The restaurant leans heavily into being family-friendly, with a children's playground featuring soft flooring, prayer rooms, and even a karaoke booth to keep younger guests entertained. The menu at Gijduvon Premium centers on hearty Uzbek dishes, with the waguri barbecue drawing particular praise as a standout second course. Live music, including saxophone performances some...

Part of a well-known Russian restaurant chain, Syrovarnya has become one of the more talked-about Italian restaurants in Tashkent, built around a distinctive concept: cheese made on-site and visible to diners through open kitchen views. The modern rustic interior, with natural textures and a cozy, trendy feel, draws consistent praise even from reviewers who have mixed feelings about other parts of the visit in Tashkent. The house-made buffalo mozzarella, burrata, and stracciatella are frequently singled out as highlights at Syrovarnya, and the desserts, including a banana brownie and honey...

Tucked into the heart of the city, Ora has quickly become one of the more talked-about new openings in Tashkent, holding a perfect 5.0 rating and a Travelers' Choice award within its first stretch of reviews. Billed as a family restaurant with Italian and modern author's cuisine, it pairs a warm, stylish interior with an open kitchen that lets guests watch dishes come together. The menu at Ora spans breakfast through dinner, with reviewers singling out the cheesecake and shrimp fettuccine as standouts, alongside a steak that more than one visitor has called the best in Tashkent. The...