Bella Burgers
Platinum Restaurant & Night club
Fergana Green Club
April Restaurant
La Calcio Restaurant
Temir's Restaurant
Shaykh Jalol Restaurant
Steak house Restaurant
Ko'hna Ayvan Restaurant
Amore mio Restaurant
Remove seeds and pulp from inside of quinces forming little cups. Blanch for about 5 minutes in hot water. Make filling from minced meat, chopped onions, raw egg, pre-soaked rice, salt, pepper. Fill quinces and steam for 45-50 minutes.
Restaurant in Bukhara
Hotels in Bukhara
Restaurants in Bukhara
Craft of Bukhara
Hotel in Samarkand
Craft of Samarkand
Hotels in Samarkand
Embassy in Uzbekistan
Hotel in Tashkent
Restaurant in Tashkent
Hotels in Khiva
Hotels in Urgench
Restaurants in Khiva