Tashkent, Uzbekistan
Error! Unable to Find Specified Location!
Cookbook Category
Pilaf with quinces
Ingredients
- 1 kg of rice
- 300 g of mutton or beef
- 2-3 quinces
- 1 kg of carrots
- 4 onions
- 350 g of vegetable oil
- Salt and spices to taste
Suitable Drinks
- Coffee & Tee
- Restaurants in Bukhara
- Restaurants in Khorezm
- Restaurants in Navoiy
- Restaurants in Samarkand
- Restaurants in Tashkent
- Restaurants in Ferghana
- Restaurants in Karakalpakstan
- Restaurants in Karshi
- Restaurants in Jizzakh
- Restaurants in Namangan
- Restaurants in Syrdarya
- Restaurants in Andijan
- Restaurants in Termez
Similar recipes
Popular restaurants
Directions
Prepare in the same manner as Fergana Pilaff. Add slices of quince and boil. Before adding rice take out quinces and put them on the rice before covering. When pilaff is finished, mix rice and serve in a mound on a large platter topped with quince pieces.
Weather forecast
?°
°C
Popular in Bukhara
Popular in Samarkand
Popular in Khorezm
Where to stay
Hotels in Bukhara
All hotels in Bukhara
Read More
Hotels in Khorezm
All hotels in Khiva
Read More
Hotels in Samarkand
All hotels in Samarkand
Read More
Hotels in Tashkent
All hotels in Tashkent
Read More
- 1
Where to go
Entertainment of Uzbekistan
- 1
